"...The setting, food and service were impeccable…unquestionably the gem of the region..."
Erica 21st July 2008
Quote from the RACV website top 101 places to go in Victoria
Locals night Wednesday night 6 till late.
Saturday and Sunday we open at 11am for brunch (11 to 1.00), lunch (11 to 3.00) and dinner (6 till late)
We also offer antipasto platters, dessert and coffee from 2 to 4.00
sault notice board
Coming Events
Age Good Food Guide 2009
Spring is in the air and with it comes the budding of new produce, fresh blossom and exciting news.
The Age Good Food Guide 2009 has arrived and been greeted with gasps of joy from the team at Sault.
We are thrilled to have been given 14/20 and a wonderful review
"Sault-that nice stone French provincial place with the lavender gardens you see on the way to Daylesford-rewards closer
inspection…Sault operates a as a smart, modern restaurant in its own right, serving fairly ambitious food."
to read more see the guide or come in for a meal and enjoy the new spring menu.
New Spring Menu due any day.
NYE
New Years Eve menu coming soon and exciting information about the night.
Vote for us on RACV
if you enjoyed your visit to Sault please vote for us on the RACV website
2349 Ballan Daylesford Rd Daylesford 3460
Phone: (03) 5348 6555
Fax: (03) 5348 6551
Taking advantage of the surrounding countryside, the restaurant boasts 180° views of the Lake, Lavender and Forest thru continual Bay windows.
Candlelit dinners or a casual group lunch, our friendly and experienced staff will ensure that the occasion is one you will enjoy and in times to come.
The warmer months invite pre-dinner drinks or coffee and dessert under the large umbrellas on the deck. Watch the sun set over the lake as the resident swans, ducks and egrets flock in for the evening. Or retire to the bar/lounge to the warmth of the open fire as the snow settles during winter.
Showcasing our fabulous regional produce, complemented with our own herbs, vegetables and trout smoked on site, Head Chef Peter Rollinson is fast building on his excellent reputation. Entice yourself with our seasonally changing, Modern Australian cuisine.
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Download current Dining Menu (PDF) |
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Download current Lunch & Brunch Menu (PDF) |
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Download current Dessert Menu (PDF) |
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Download current Children's Menu (PDF) |
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View our current wine list (browser) |
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Download current Wine List (PDF) |
If you are joining us for a special occasion please enquire as to how we can ensure your visit is highlighted with a little something extra - a pre-ordered bottle of sparkling on arrival, flowers for that special someone or a birthday cake complete with sparklers for a birthday celebration - No request is too big or small.
We are also the perfect space for larger group bookings and are pleased to tailor
a set menu for ease of service and payment for any groups over 20 to enjoy during
restaurant trading hours. A current and active member of Daylesford Macedon Produce
(DMP), we aim to utilise our members products and fare wherever possible.
For full details of DMP please visit
www.dmproduce.com.au
If you would like to receive seasonal updates of our menus please provide your information in an email or complete our contact form.
Sault is a proud member of the Australian Good Food Guide.
Be sure to check out our what's new page for special events and celebrations at Sault.
