Ready for Taste?
❄️Nothing beats the first sip of a tasty cocktail 🍸 (Our Violet)
🥖Fresh warm house-made sourdough and our whipped ricotta and confit garlic butter!
Ready for taste?
stunning photos 📸 @teresa.active.foodie
❄️Nothing beats the first sip of a tasty cocktail 🍸 (Our Violet)
🥖Fresh warm house-made sourdough and our whipped ricotta and confit garlic butter!
Ready for taste?
stunning photos 📸 @teresa.active.foodie
New Exciting Autumn menu has just arrived at Sault.
Our head chef Liam Scott and his amazing team have created some delicate new dishes to welcome in the change of season. So many fresh veggies coming in from the kitchen garden, spaghetti squash, zucchini flowers, tomato, golden marigolds and more.
We look forward to welcoming you in and sharing with us the golden colours of Autumn at Sault.
One of the prettiest times of the year in our gorgeous region,
Photos Jezriel Ganino
Spring has Sprung!
Exciting new menu created by Liam Scott and has talented team, celebrating flavours from the kitchen garden.
photos by @hergoldenpoint
New Spring Menu
we are thrilled to announce our new Spring menu, so much beautiful fresh produce from the garden being celebrated in tasty new dishes created by head chef Liam Scott and his amazing team.
See you soon at Sault
Food shots by @hergoldenpoint