Celebrating the New Season

Celebrating the New Season

Celebrating the beauty of the season change with colour bursts and pops of flavour,

We are now booking up for January and February so don’t miss out as these are also the months our lavender by the barn flowers and our sunflowers will also be in bloom late January. (fields accessible for  guests who are dining with us)

We are excited to be featured in The Herald Sun this Sunday, big thank you for the love!

Whimsical winter days at Sault

Whimsical winter days at Sault

Lovely to have our friend Connie @connieandluna drop by to celebrate some of the plant based options on our Winter menu here at Sault.

Lots of yummy goodies coming straight from the Winter garden and also a celebration of pickled pods and veggies from our Summer garden.

Misty mornings and vivid pink sunsets make Winter a great time to tuck in and dine.

Connie dressed by SPELL

Welcome to Autumn at Sault

Welcome to Autumn at Sault.

Seasonal menu changes now in to suit the change of season and reflect what we are growing in our gardens.

See you soon for the golden leaves!

Photography by Mia Chen

News Dishes for Autumn

Introducing new dishes to the Sault seasonal menu, more coming this week so keep on eye on our Sault Instagram Stories.

So much fresh produce coming from the kitchen garden and fresh honey from our Sault Bee hive, yum!

This week we farewell the pop up flower field of Sunflowers, these beauties are nearly completely finished.

However due to overwhelming demand and love we have decided to create a larger field next Summer as well as seasonal flower fields, stay tuned to see what the other flower fields will be and the months they will be blooming.

The next pop of colour at Sault will be the amazing Autumn leaves changing on the property, poplars by the lake will soon turn gold and the Manchurian pears will go red, a super pretty Autumn sight.

Food photos by Jezriel Ganino Sunset by Jarrod Andrews Sunflower Field by Connie and luna